Open daily 11am - 10pm
D'RIM Korean Steak House
Food & Beverages

D’RIM Korean Steak House is a Modern Hanok Designed Steak House, serving the notable “Bansang” menu during lunch time. The Korean word 'Bansang' refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries.

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Differ from the usual side dishes you would expected from the rest of Korean Restaurant, our selection of side-dishes in the “Bansang” were served in a tapas-style format, allowing you to stimuli your taste-bud to kickstart the dine-in experience!

Do we have barbecue? Of course! Introduce the Smokeless Charcoal in Town, with imported brazier & table-exhaust system to ensure you a smoke-less ambient while our staff grill for you!

Signature Dish - D’RIM Signature Noodle, made by Jeju-Inspired Buckwheat Noodle (house-made)! We are also proud of our Yukhoe (Beef Tartare), whether you are a adventurous 1st-timer or raw-meat lover, you will definitely love it!

We also have weekly AirFlown Fresh Ingredient ensures the freshness & uniqueness of our offering. Step into D’RIM & we will take care of you. What you have to do is just - "Enjoy your quality time with the beloved one.”

Opening Hours

Monday - Friday
Lunch: 12pm - 3pm (2:45pm last order)
Dinner: 6pm - 10pm (9pm last order)

Saturday & Sunday
11am - 10pm (9pm last order)

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